A Third Visit to Lemuria

Constance Lemuria, a luxurious resort on Praslin Island in the Seychelles, offers an exclusive escape with stunning beaches, including Anse Georgette. It features elegant suites and villas, an 18-hole championship golf course, and indulgent spa services. Renowned for its exquisite dining options and impeccable service, it’s a top choice for honeymooners and luxury travellers.

In 2009, I visited the place for the first time and had a great experience at this beautiful resort with an 18-hole golf course. In 2012, I visited the resort for the second time. In 2017, I returned to a beautifully renovated resort. It was fully booked, and I didn’t stay, but I got to try their fine-dining restaurant, Diva.

The Seychelles is not a destination to visit for extraordinary food, but a few resorts have impressed me when it comes to food. North Island has a very talented South African chef who has made the best meal for me so far in the country before my arrival at Diva. Diva has an experienced Danish chef, which shows in the food’s quality. My mushroom risotto and the scallops I had for the starter were of high quality.

The service is better than at many of the resorts in the Seychelles. I finished my evening at Diva with a nice ice cream and a dessert recommended by the chef. Diva is the best restaurant I have experienced in the Seychelles and probably the only one anywhere close to getting a Michelin recommendation if the guide covered this small island nation. Photos of the food and the resort are below.

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